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    Exam 14: Custards, Creams and Sauces
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    Which of the Following Custards Can Be Allowed to Boil
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Which of the Following Custards Can Be Allowed to Boil

Question 2

Question 2

Multiple Choice

Which of the following custards can be allowed to boil?


A) Vanilla custard sauce
B) Crème anglaise
C) Crème patissière
D) Chocolate custard sauce

Correct Answer:

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