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    Exam 14: Custards, Creams and Sauces
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    Which of the Following Ingredients Makes a Firm Custard
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Which of the Following Ingredients Makes a Firm Custard

Question 12

Question 12

Multiple Choice

Which of the following ingredients makes a firm custard?


A) Whole eggs
B) Egg yolks
C) Heavy cream
D) Sugar

Correct Answer:

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