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Meat Products Labeled "Lean" Must Contain Fewer Than _____ Per

Question 53

Multiple Choice

Meat products labeled "lean" must contain fewer than _____ per serving.​


A) ​5 grams of total fat and 2 g of saturated fat
B) 10 grams of total fat and 4.5 grams of saturated fat
C) 15 grams of saturated fat and 10 grams of trans fat
D) 20 milligrams of cholesterol and 5 grams of total fat
E) ​25 milligrams of cholesterol and 10 grams of total fat

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