Multiple Choice
Match each term with the appropriate definition.
-Nutrition Facts panel
A) represent the percentages of the standard nutrient amounts obtained from one serving of the food product
B) statement on dietary supplement labels that describes the effect the supplements may have on the body
C) replacement of the thiamin,riboflavin,niacin,and iron lost when grains are refined
D) addition of one or more vitamins and/or minerals to a food product
E) substances added to food to enhance its color,flavor,texture,cooking properties,shelf life,or nutrient content
F) product taken by mouth that contains dietary ingredients such as proteins,vitamins,minerals,herbs,and hormones
G) contain selected,individual genes transferred from one organism to another
H) provides specific information about a food's serving size,the calorie value and nutrient content of a serving,and ingredients
I) must include the presence of common food allergens in products
J) can be used in food without preapproval by the FDA
Correct Answer:

Verified
Correct Answer:
Verified
Q2: The _ developed and is implementing standards
Q3: "Unintentional additives" do not have to be
Q4: Match each term with the appropriate definition.<br>-enrichment<br>A)represent
Q5: Foods that are labeled organic cannot be
Q6: Meat products labeled "lean" must contain fewer
Q8: The USDA requires retailers to display a
Q9: Match each term with its appropriate meaning.<br>-"Organic"<br>A)contains
Q10: The Nutrition Facts panel must routinely provide
Q11: An example of a model health claim
Q12: Match each term with the appropriate definition.<br>-GMOs<br>A)represent