Multiple Choice
Which food contains the most iron?
A) chicken (3 oz)
B) rye bread (1 slice)
C) fish (3 oz)
D) prune juice (1 cup)
E) peas (½ cup)
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q17: The most widespread nutritional deficiency in both
Q18: Zinc in whole-grain products is readily available
Q19: On average,32% of the calcium content of
Q20: People whose sole source of zinc is
Q21: Electroencephalograms record electrical activity in the heart.
Q23: Men are at higher risk of developing
Q24: The ingestion of seawater decreases the need
Q25: The RDA for calcium is set at
Q26: Match each term with the appropriate definition.<br>-prehypertension<br>A)specific,single
Q27: Match each term with the appropriate definition.<br>-remodeling<br>A)specific,single