Multiple Choice
Which of the following are proteins that bind to specific carbohydrate structures in order to facilitate recognition between proteins and cells?
A) mucoproteins
B) glycosaminoglycans
C) glycoproteins
D) lectins
E) proteoglycans
Correct Answer:
Verified
Correct Answer:
Verified
Q1: The simplest carbohydrates are the 3-carbon molecules:<br>A)
Q2: Plant starch is composed of amylose, a
Q3: What are lectins?<br>A) proteins that bind the
Q4: Sugars are commonly linked to which amino
Q6: Which of the following explains how some
Q7: What is the advantage of having different
Q8: Fehling's solution is used to differentiate between
Q9: Glycoform refers to<br>A) a single protein type
Q10: What is the difference between an enantiomer
Q11: A given protein with several potential glycosylation