menu-iconExamlexExamLexServices

Discover

Ask a Question
  1. All Topics
  2. Topic
    Psychology
  3. Study Set
    Health Psychology Biopsychosocial Interactions
  4. Exam
    Exam 8: Improving Nutrition, Weight Control and Diet, Exercise and Safety
  5. Question
    Who Is Most Likely to Be Affected by Food Additives
Solved

Who Is Most Likely to Be Affected by Food Additives

Question 74

Question 74

Multiple Choice

Who is most likely to be affected by food additives


A) People who are allergic to them.
B) Everyone, since additives tend to be harmful to our health.
C) Children.
D) Both a and c.

Correct Answer:

verifed

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Related Questions

Q69: Which of the following treatments for bulimia

Q70: Briefly describe the five components of food

Q71: The odorless radioactive gas radon:<br>A) may be

Q72: Which of the following statements regarding self-reported

Q73: Weight lifting and push ups are forms

Q75: Evidence indicates that a preference for sweet

Q76: With regard to hazardous materials, Canada has

Q77: Of the following, which strategy has been

Q78: Driver education courses are the single most

Q79: Besides medical treatment, the most effective method(s)

Examlex

ExamLex

About UsContact UsPerks CenterHomeschoolingTest Prep

Work With Us

Campus RepresentativeInfluencers

Links

FaqPricingChrome Extension

Download The App

Get App StoreGet Google Play

Policies

Privacy PolicyTerms of ServiceHonor CodeCommunity Guidelines

Scan To Download

qr-code

Copyright © (2025) ExamLex LLC.

Privacy PolicyTerms Of ServiceHonor CodeCommunity Guidelines