Multiple Choice
Which of the following is required on every food label?
A) Potassium (mg/serving)
B) Calcium (mg/serving)
C) Magnesium (mg/serving)
D) Iodine (mg/serving)
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q9: As a general rule, serving sizes at
Q10: Gabrielle is a college athlete who requires
Q11: The serving sizes found in Eating Well
Q12: In December 2002, the Food and Drug
Q13: According to Eating Well with Canada's Food
Q15: Foods purchased at fast-food restaurants tend to
Q16: Select the food that best represents one
Q17: Adrianne is a 25-year-old female who has
Q18: The Nutrition Facts Panel on a box
Q19: Eating Well with Canada's Food Guide recommends