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    Microbiology with Diseases
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    Exam 9: Controlling Microbial Growth in the Environment
  5. Question
    The Lowest Temperature That Kills All Cells in a Broth
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The Lowest Temperature That Kills All Cells in a Broth

Question 56

Question 56

Short Answer

The lowest temperature that kills all cells in a broth in 10 minutes is known as the (microbial/terminal/thermal) death point.

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