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A Turkey Is Removed from the Oven When Its Temperature 175F175 ^ { \circ } \mathrm { F }

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A turkey is removed from the oven when its temperature reaches 175F175 ^ { \circ } \mathrm { F } and is placed on a table in a room where the temperature is 70F70 ^ { \circ } \mathrm { F } . After 10 minutes the temperature of the turkey is 161 F{ } ^ { \circ } \mathrm { F } and after 20 minutes it is 149F149 ^ { \circ } \mathrm { F } . Use a linear approximation to predict the temperature of the turkey after 30 minutes.

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