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    Nutrition
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    Nutritional Sciences
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    Exam 13: The Trace Minerals
  5. Question
    Consuming One (1) Cup of Coffee or Tea with a Meal
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Consuming One (1) Cup of Coffee or Tea with a Meal

Question 117

Question 117

Multiple Choice

Consuming one (1) cup of coffee or tea with a meal can decrease nonheme iron absorption by what percentage?


A) 20-50
B) 30-60
C) 40-70
D) 50-80

Correct Answer:

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