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    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 1
  4. Exam
    Exam 21: Sweeteners
  5. Question
    _____ Appears to Be the Closest Equivalent to Sucrose in Solubility
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_____ Appears to Be the Closest Equivalent to Sucrose in Solubility

Question 28

Question 28

Multiple Choice

_____ appears to be the closest equivalent to sucrose in solubility and functionality


A) Erythritol
B) Isomalt
C) Lactitol
D) Maltitol
E) Mannitol

Correct Answer:

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