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Two Natural Compounds Found in Food That Inhibit Mineral Absorption

Question 54

Multiple Choice

Two natural compounds found in food that inhibit mineral absorption from the gastrointestinal tract are:


A) amino acids and phytic acid.
B) oxalic acid and polysaccharides.
C) table salt and vitamin D.
D) phytic acid and oxalic acid.
E) pectin and vitamin C.

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