Multiple Choice
MSG's reputation as a "flavor enhancer" occurs because
A) the savory odors of the food are combined with the taste of glutamate.
B) the salty, sour, and sweet taste sensations are combined.
C) it enhances the textural and temperature equalities of the food.
D) the pain created on the tongue triggers an "endorphin high."
Correct Answer:
Verified
Correct Answer:
Verified
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