I Was Relishing My Final Evening in Dubrovnik, a Medieval

Multiple Choice

I was relishing my final evening in Dubrovnik, a medieval walled city in Croatia known for its ornate gates and orange-tiled roofed buildings, when I was stopped by the sweet aroma of freshly baked pastries coming from a street cart by the road. Digging through my brown leather coin purse, I found a lone dinar and handed it to the pastry cart attendant. That last day of vacation will forever be linked to the still-warm circle of pastry the attendant exchanged for my little coin and my grateful "Hvala!" The burek , a savory pastry made of phyllo dough wrapped around soft white cheese, was rolled into a spiral much like an enormous cinnamon bun. With my first bite into the buttery phyllo, I became a lifelong devotee. The flaky dough complemented the cheese, which came out in chewy strings, like mozzarella on a pizza, but much tangier. I ate every last morsel of that street food delight and then went home armed with a new recipe book to help me recreate that special meal whenever I am feeling nostalgic for beautiful Dubrovnik. ​ Use context clues to infer the meaning of the word "devotee."

A) Someone who enjoys taking vacations.
B) Someone who is very enthusiastic about something.
C) Someone who likes cheese.
D) Someone who lives in Dubrovnik.