Multiple Choice
Which of the following statements about flavor enhancements is incorrect?
A) All professional chefs recommend that salt should be added at the beginning of the cooking process.
B) Self-basting can be achieved by barding.
C) Seasoning prior to heating may improve flavor if the seasoning becomes part of the crust.
D) Basting meat helps it retain both moisture and flavor.
Correct Answer:

Verified
Correct Answer:
Verified
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Q21: Explain the differences between larding and barding.