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  2. Topic
    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 2
  4. Exam
    Exam 18: Starches and Sauces
  5. Question
    Retrogradation Is Caused by the Weakening of Bonds Between Amylopectin
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Retrogradation Is Caused by the Weakening of Bonds Between Amylopectin

Question 43

Question 43

True/False

Retrogradation is caused by the weakening of bonds between amylopectin molecules.

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