Multiple Choice
The kcalorie content of a food depends on how much it contains of each of the following:
A) carbohydrate, fat, and protein.
B) carbohydrate, fat, and minerals.
C) carbohydrate, fat, and vitamins.
D) protein, fat, and minerals.
E) fat, vitamins, and minerals.
Correct Answer:
Verified
Correct Answer:
Verified
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