You Are Advising a Client on Components of the Dietary

Multiple Choice

You are advising a client on components of the Dietary Guidelines for Americans . Which of the following would you include in your advice?

A) Increase intake of vegetables and fruits.
B) Decrease intake of milk and milk products to two cups per day.
C) Decrease intake of whole grains and other complex carbohydrates.
D) Increase intake of trans fats and saturated fats.
E) Avoid all carbohydrates.