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    Nutrition
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    Nutrition for Health and Health Care
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    Exam 18: Nutrition and Lower Gastrointestinal Disorders
  5. Question
    What Food Component Could Be Included in a Gluten-Free Diet
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What Food Component Could Be Included in a Gluten-Free Diet

Question 43

Question 43

Multiple Choice

What food component could be included in a gluten-free diet?


A) wheat
B) rice
C) barley
D) rye
E) triticale

Correct Answer:

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