Multiple Choice
Riboflavin is used by the body to:
A) facilitate energy metabolism.
B) prevent the disease pellagra.
C) provide raw materials for red blood cells.
D) maintain epithelial tissue .
E) form hyaline cartilage.
Correct Answer:
Verified
Correct Answer:
Verified
Q74: The first signs of vitamin C deficiency
Q75: Describe the factors that may interfere with
Q76: Some vitamins are available from foods as
Q77: Among fruits and vegetables, the best sources
Q78: Which statement is representative of functional foods?<br>A)Shrimp
Q80: Children are most vulnerable to vitamin A
Q81: Many of the symptoms of vitamin A
Q82: Vitamin B<sub>6</sub> differs from the other water-soluble
Q83: Excessive vitamin A during pregnancy poses a
Q84: Which food contains the least vitamin E?<br>A)margarine<br>B)salad