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    Nutrition
  3. Study Set
    Nutrition and Diet Therapy Study Set 5
  4. Exam
    Exam 19: Carbohydrate- and Fat-Modified Diets for Malabsorption Disorders
  5. Question
    A Patient with Celiac Disease Should Avoid
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A Patient with Celiac Disease Should Avoid

Question 9

Question 9

Multiple Choice

A patient with celiac disease should avoid:


A) tofu.
B) fresh fruit.
C) egg custards.
D) vodka.
E) soy sauce.

Correct Answer:

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