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The Goal During Digestion Is to Break Carbohydrates, Proteins, and Lipids

Question 8

Multiple Choice

The goal during digestion is to break carbohydrates, proteins, and lipids down into smaller units, including ____.


A) amino acids, fatty acids, and glucose
B) glycerol, protein, and glucose
C) fatty acids, amino acids, and pepsin
D) amino acids, fiber, and glycerol
E) glucose, pepsin, and cholesterol

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