Multiple Choice
If you buy food in a can that is bulging or spurts liquid, the food is likely to contain toxins produced by a type of bacteria called
A) Salmonella.
B) Clostridium perfringens.
C) Clostridium botulinum.
D) Staphylococcus aureus.
Correct Answer:
Verified
Correct Answer:
Verified
Q55: Which foods are commonly associated with Salmonella
Q56: The preservation method that involves adding bacteria
Q57: Which of the following consumer behaviors increases
Q58: As a result of Escherichia coli O157:H7
Q59: _ can cause spontaneous abortion or stillbirth
Q61: Match the following examples of food additives
Q62: Match the following foodborne pathogens with the
Q63: Most strains of Escherichia coli are<br>A) harmful.<br>B)
Q64: Match the following terms with the descriptions
Q65: Match the following foodborne pathogens with the