Multiple Choice
MATCHING
-An essential fatty acid with three double bonds
A) Liver
B) Trout
C) Micelle
D) Eicosanoids
E) Choline
F) Mayonnaise
G) Olive oil
H) Yeast
I) Small intestine
J) Canola oil
K) Linoleic acid
L) Stearic acid
M) Cholesterol
N) Doughnuts
O) Point of saturation
P) Chylomicron
Q) Linolenic acid
R) Gastric lipase
S) High-density lipoprotein
T) Very low-density lipoprotein
Correct Answer:
Verified
Correct Answer:
Verified
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Q9: In which part of the GI tract
Q10: Briefly describe how dietary lipids are digested
Q11: A protein produced by adipose cells that
Q12: MATCHING<br>-Lean source of dietary protein<br>A)Liver<br>B)Trout<br>C)Micelle<br>D)Eicosanoids<br>E)Choline<br>F)Mayonnaise<br>G)Olive oil<br>H)Yeast<br>I)Small intestine<br>J)Canola
Q14: Which item is a chief source of
Q15: Which of the following is a fat-digesting
Q16: Regular consumption of _ may help prevent
Q17: What is the main cause of cardiovascular
Q18: MATCHING<br>-Makes bile from cholesterol<br>A)Liver<br>B)Trout<br>C)Micelle<br>D)Eicosanoids<br>E)Choline<br>F)Mayonnaise<br>G)Olive oil<br>H)Yeast<br>I)Small intestine<br>J)Canola oil<br>K)Linoleic