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    Understanding Nutrition
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    Exam 5: The Lipids: Triglycerides,Phospholipids and Sterols
  5. Question
    MATCHING -Oil Typically Part of the Mediterranean Diet
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MATCHING -Oil Typically Part of the Mediterranean Diet

Question 100

Question 100

Multiple Choice

MATCHING
-Oil typically part of the Mediterranean diet


A) Liver
B) Trout
C) Micelle
D) Eicosanoids
E) Choline
F) Mayonnaise
G) Olive oil
H) Yeast
I) Small intestine
J) Canola oil
K) Linoleic acid
L) Stearic acid
M) Cholesterol
N) Doughnuts
O) Point of saturation
P) Chylomicron
Q) Linolenic acid
R) Gastric lipase
S) High-density lipoprotein
T) Very low-density lipoprotein

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