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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Food and Beverage Cost Control
  4. Exam
    Exam 1: Managing Revenue and Expense
  5. Question
    Complete the Formula: Revenue - Desired Profit =
Solved

Complete the Formula: Revenue - Desired Profit =

Question 3

Question 3

Multiple Choice

Complete the formula: Revenue - Desired Profit =


A) Food Cost
B) Cost of Sales
C) Ideal Expense
D) Other Expense

Correct Answer:

verifed

Verified

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