​Which Statement Correctly Describes Non-Celiac Gluten Sensitivity

Multiple Choice

​Which statement correctly describes non-celiac gluten sensitivity?

A) ​Rye,barley,and wheat must be removed from the diet to relieve the condition.
B) ​Gluten consumption elicits the production of antibodies related to gluten intolerance.
C) ​Adverse reactions are similar to those of celiac disease when gluten is consumed.
D) ​Symptoms include weight gain and joint pain.
E) ​Genetic markers are irrelevant because the disease is not hereditary.