A Chef at the Grand Floridian Has Been Asked to Categorize

Multiple Choice

A chef at the Grand Floridian has been asked to categorize the dishes that he makes into the following: a) appetizers; b) side dishes; c) entrees; d) desserts. Which measure of central tendency is appropriate to calculate given the measurement scale of this variable?

A) Mean
B) Median
C) Mode
D) Range
E) Standard deviation