Multiple Choice
Shelly often serves her young children cereal for breakfast. What should Shelly know about cereals marketed to children?
A) Most are high in fat and calories.
B) Over two thirds do not meet U.S. nutrition standards for food served in schools.
C) They have greater nutritional value than cereals marketed to adults.
D) Most lack important vitamins and minerals.
Correct Answer:
Verified
Correct Answer:
Verified
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