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N-Linked Glycosylation Attaches a Complex Carbohydrate onto the

Question 31

Multiple Choice

N-linked glycosylation attaches a complex carbohydrate onto the


A) free amino group at the amino terminal end of the polypeptide.
B) amino group of asparagine.
C) amino group of lysine.
D) carboxyl group of aspartic acid.

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