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    American Culinary Federation(ACF) Cooking Professional
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    Exam 2: Culinary
  5. Question
    In a Restaurant, the Daily Record of Costs and Sales
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In a Restaurant, the Daily Record of Costs and Sales

Question 100

Question 100

Multiple Choice

In a restaurant, the daily record of costs and sales is known as the:


A) Daily Invoice
B) Daily Report
C) Daily Inventory
D) Cash Equivalent

Correct Answer:

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