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    Nutrition and Diet Therapy
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    Exam 5: Digestion and Absorption
  5. Question
    Which Item(s) Can Cause a Foodborne Infection
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Which Item(s) Can Cause a Foodborne Infection

Question 65

Question 65

Multiple Choice

Which item(s) can cause a foodborne infection?


A) ​foods containing toxin-producing microbes
B) ​Clostridium botulinum
C) ​Campylobacter jejuni
D) ​Staphylococcus aureus
E) ​too much magnesium

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