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    Exam 5: Dietary Guidelines, General Nutrition Recommendations, and Federal Nutrition Policy
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    Which of the Following Potential Allergens Must Be Listed on a Food
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Which of the Following Potential Allergens Must Be Listed on a Food

Question 24

Question 24

Multiple Choice

Which of the following potential allergens must be listed on a food label? Select all that apply.


A) Soybeans
B) Oats
C) Wheat
D) Chocolate
E) Eggs

Correct Answer:

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