Solve the Problem
-A Restaurant Serves 8 Ounces of Soup $2 \frac{3}{4} \mathrm{qt}$

Multiple Choice

Solve the problem
-A restaurant serves 8 ounces of soup to each customer. How many quarts of soup should be prepared in order to serve 7 customers?

A) $2 \frac{3}{4} \mathrm{qt}$
B) $3 \frac{3}{4} \mathrm{qt}$
C) $3 \frac{1}{2} \mathrm{qt}$
D) $1 \frac{3}{4} \mathrm{qt}$