Multiple Choice
Which of the following is one of the general rules of vegetable cookery?
A) Cook green vegetables with a little baking soda.
B) Start with cold, salted water when boiling vegetables.
C) Cook red and white vegetable in a strongly acid liquid.
D) Cook green vegetables and strong-flavored vegetables uncovered.
Correct Answer:

Verified
Correct Answer:
Verified
Q76: Identify the vegetable shown in the picture.
Q77: Identify the vegetable shown in the picture.
Q78: Vegetables should not be soaked for long
Q79: Which of the following should be simmered
Q80: Identify the vegetable shown in the picture.
Q82: Identify the vegetable shown in the picture.
Q83: Identify the vegetable shown in the picture.
Q84: Math (Metric)<br>For each of the math questions,
Q85: Identify the vegetable shown in the picture.
Q86: Identify the vegetable shown in the picture.