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    Exam 4: Basic Principles of Cooking and Food Science
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    Math (U.S.) -A Recipe Calls for 3 Fluid Ounces of White Wine
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Math (U.S.) -A Recipe Calls for 3 Fluid Ounces of White Wine

Question 138

Question 138

Short Answer

Math (U.S.)
-A recipe calls for 3 fluid ounces of white wine, which costs $3.95 per liter. What is the ingredient cost? Remember to round your answer to the nearest cent.

Correct Answer:

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