Multiple Choice
The_________are designed to help individuals age 2 and over improve the quality and content of their diet and make other lifestyle choices to lower their risk of chronic diseases and conditions, such as diabetes mellitus, cardiovascular disease, certain cancers, osteoporosis, and obesity.
A) AGM
B) Dietary Guidelines for Americans
C) HHS
D) Dietary Guidelines for Infants
Correct Answer:
Verified
Correct Answer:
Verified
Q10: Portion_, or perceiving larger portions of food
Q11: The UL of a nutrient is higher
Q12: Individuals who choose nutrient- dense foods are
Q13: Over the years, restaurant portions have<br>A) stayed
Q14: To meet all nutrient needs, it is
Q16: Foods which are labeled low- sodium are
Q17: The Nutrition Facts Panel offers valuable recommendations
Q18: A meal that contains foods from every
Q19: Describe how the percent Daily Values can
Q20: MyLabel groups foods according to their carbohydrate,