Multiple Choice
Chains develop training manuals in order to
A) provide standard training throughout the organization
B) eliminate the need to establish a new training program every time training for a specific job is required.
C) both (a) and (b) are correct
Correct Answer:
Verified
Correct Answer:
Verified
Q5: Training needs should be based on assessments
Q6: Which of the following training methods is
Q7: The primary purpose of training is to
Q8: The manager of Fribble's Restaurant sent a
Q9: Permanently reassigning a worker to another job
Q11: Programmed instruction is considered structured training.
Q12: The lecture/demonstration method of training can be
Q13: New workers whose training consists of following
Q14: The primary purpose of training is to
Q15: Large restaurant chains typically train management personnel