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    Exam 4: Proteins: Three-Dimensional Structure and Function
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    Ramachandran Determined the "Allowed" Values of the Phi and Psi
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Ramachandran Determined the "Allowed" Values of the Phi and Psi

Question 77

Question 77

Multiple Choice

Ramachandran determined the "allowed" values of the phi and psi angles primarily by considering ________.


A) pKa values of the amino acids
B) the hydropathy of amino acids
C) steric hindrance
D) hydrogen bonding effects

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