Multiple Choice
The standard that provides recommendations for healthy ranges of energy-yielding macronutrients is termed the
A) Recommended Dietary Allowance.
B) Adequate Intake.
C) Acceptable Macronutrient Distribution Range.
D) Estimated Average Requirements.
E) Tolerable Upper Intake Level.
Correct Answer:
Verified
Correct Answer:
Verified
Q20: Gram for gram,which nutrient(s)provide(s)the least energy?<br>A)protein<br>B)lipids<br>C)carbohydrates<br>D)alcohol<br>E)A and
Q21: Phytochemicals are found in all protein-rich foods,including
Q23: Water-soluble vitamins include vitamins C,B,and
Q24: Which of the following foods is rich
Q24: List the four macronutrients and identify two
Q26: Fats are similar to carbohydrates and are
Q27: The standard that represents the average nutrient
Q28: According to the Acceptable Macronutrient Distribution Range,20%
Q29: The standard that represents the average nutrient
Q30: Essential nutrients are those that<br>A)are found in