Multiple Choice
In the food chain, green plants are examples of ________.
A) producers
B) consumers
C) decomposers
D) bioaccummulators
E) biomagnifiers
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q42: The law of conservation of energy states
Q43: What factors have led to changes in
Q44: Each step in the food chain is
Q45: Which of the following is true of
Q46: Needleleaved trees survive long cold winters, low
Q48: In the carbon cycle, atmospheric carbon dioxide
Q49: In the winter, when water use is
Q50: About 23 percent of global photosynthesis takes
Q51: _ is also added to the atmosphere
Q52: Which of the following is true of