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    Microbiology
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    Exam 25: Microbial Diseases of the Digestive System
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    Thorough Cooking of Food Will Prevent All of the Following
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Thorough Cooking of Food Will Prevent All of the Following

Question 43

Question 43

Multiple Choice

Thorough cooking of food will prevent all of the following EXCEPT


A) trichinellosis.
B) beef tapeworm.
C) staphylococcal food poisoning.
D) salmonellosis.
E) shigellosis.

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