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    Nutrition
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    Understanding Nutrition Study Set 1
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    Exam 5: The Lipids: Triglycerides, Phospholipids, and Sterols
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    Which Statement Describes a Drawback of Olestra Consumption
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Which Statement Describes a Drawback of Olestra Consumption

Question 58

Question 58

Multiple Choice

Which statement describes a drawback of olestra consumption?


A) It yields 9 kcalories per gram.
B) It imparts off-flavors to foods.
C) It raises blood glucose levels.
D) It inhibits absorption of vitamin E.
E) It can cause severe constipation.

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