Multiple Choice
MATCHING
-A lipoprotein made primarily by the liver
A) Liver
B) Olestra
C) Micelle
D) Aspirin
E) Lecithin
F) Corn oil
G) Olive oil
H) Sardines
I) Pancreas
J) Canola oil
K) Oleic acid
L) Stearic acid
M) Cholesterol
N) Potato chips
O) Tropical oils
P) Chylomicron
Q) Linolenic acid
R) Cholecystokinin
S) High-density lipoprotein
T) Very-low density lipoprotein
Correct Answer:
Verified
Correct Answer:
Verified
Q64: What product has the highest percentage of
Q65: In comparison to a low-density lipoprotein, a
Q66: MATCHING<br>-A phospholipid<br>A)Liver<br>B)Olestra<br>C)Micelle<br>D)Aspirin<br>E)Lecithin<br>F)Corn oil<br>G)Olive oil<br>H)Sardines<br>I)Pancreas<br>J)Canola oil<br>K)Oleic acid<br>L)Stearic acid<br>M)Cholesterol<br>N)Potato
Q67: For most adults, what is the recommended
Q68: Chylomicrons are synthesized within the _.<br>A)liver<br>B)intestinal cells<br>C)lymphatic
Q70: Discuss the relationship of dietary fats to
Q71: Which statement is true of fat in
Q72: Lipids that are solid at room temperature
Q73: MATCHING<br>-An essential fatty acid<br>A)Liver<br>B)Olestra<br>C)Micelle<br>D)Aspirin<br>E)Lecithin<br>F)Corn oil<br>G)Olive oil<br>H)Sardines<br>I)Pancreas<br>J)Canola oil<br>K)Oleic
Q74: The easiest way to increase intake of