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    Nutrition
  3. Study Set
    Nutrition Concepts and Controversies
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    Exam 4: The Carbohydrates Sugar Starch Glycogen and Fiber
  5. Question
    Explain What Is Meant by the "Protein-Sparing Action" of Carbohydrate
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Explain What Is Meant by the "Protein-Sparing Action" of Carbohydrate

Question 9

Question 9

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Explain what is meant by the "protein-sparing action" of carbohydrate.​

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​Although glucose can be converted into ...

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