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    Nutrition
  3. Study Set
    Nutrition Concepts and Controversies
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    Exam 5: The Lipids Fats Oils Phospholipids and Sterols
  5. Question
    ​Pork Loin Is an Example of a Lean Cut of Meat
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​Pork Loin Is an Example of a Lean Cut of Meat

Question 26

Question 26

True/False

​Pork loin is an example of a lean cut of meat from which the fat can be trimmed.

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