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Most Milk in the United States Is Fortified Because the Calcium

Question 44

Multiple Choice

Most milk in the United States is fortified because the calcium and phosphorus content is beneficial for absorption and use of vitamin A.


A) Both the statement and the reason are correct and related.
B) Both the statement and the reason are correct but are not related.
C) The statement is correct, but the reason is not correct.
D) The statement is not correct, but the reason is correct.
E) Neither the statement nor the reason is correct.

Correct Answer:

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