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    Business
  3. Study Set
    Service Management Operations
  4. Exam
    Exam 11: Managing Capacity and Demand
  5. Question
    Some Restaurants Use Tables and Chairs Instead of Booths to Create
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Some Restaurants Use Tables and Chairs Instead of Booths to Create

Question 46

Question 46

True/False

Some restaurants use tables and chairs instead of booths to create more flexible capacity.

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