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Carbonic Acid, H2CO3, Is a Weak Acid That Contributes to the Taste

Question 90

Multiple Choice

Carbonic acid, H2CO3, is a weak acid that contributes to the taste and produces the carbon dioxide bubbles in all carbonated beverages. How many valence electrons are used to show the Lewis structure for H2CO3
Carbonic acid, H<sub>2</sub>CO<sub>3</sub>, is a weak acid that contributes to the taste and produces the carbon dioxide bubbles in all carbonated beverages. How many valence electrons are used to show the Lewis structure for H<sub>2</sub>CO<sub>3</sub>    A)  24 B)  22 C)  20 D)  18 E)  None of the above


A) 24
B) 22
C) 20
D) 18
E) None of the above

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